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Guide to holiday dining at SM

THIS is the season of merriment and joy, where twinkling lights adorn our homes and the quest for the perfect gift is in full swing. As we immerse ourselves in the festive hustle and bustle, the thought of orchestrating a grand Christmas dinner might seem a tad overwhelming.

Fear not, for the culinary delights of the holiday season await you at various eateries, cafes, and grills open at SM Malls in CAMANAVA (Caloocan, Malabon, Navotas and Valenzuela).

SM City Valenzuela, SM Center Sangandaan, and SM City Grand Central are all set to delight your taste buds with a smorgasbord of delectable dishes ranging from quick bites to heartwarming holiday fare. This year, give yourself the gift of a stress-free celebration as we present your ultimate holiday cheat sheet to the most enticing dining spots in town.

Stop 1: SM City Valenzuela- A Feast for the Senses

Our culinary journey begins at SM City Valenzuela, where an array of delightful dining options awaits. Begin with a cup of artisanal coffee at the mall’s newest cozy café, The Brewed Buddies. Indulge in a cup of their signature holiday blend and pair it with a savory starter or delectable dessert for that perfect pick-me-up.

Setting the stage for a culinary adventure, make your way to SM Foodcourt, where it boasts an array of dining options that will leave you spoiled for choice. Dive into the rich flavors of Neil’s Lechon Cebu for a festive feast of Cebu Boneless Lechon Belly, Roasted Chicken, and Sizzling Bangus Sisig. Then, head over to Pares Central for a taste of traditional Filipino comfort food. From Korea’s famous rice bowl to lechon, there is something for every palate.

Stop 2: SM Center Sangandaan – Street Food Extravaganza

After satisfying your cravings at SM City Valenzuela, hop over to SM Center Sangandaan, where the mall comes alive with a vibrant array of street foods. Don’t miss the chance to savor the bold flavors of Middle Eastern cuisine at Turks. The perfect combination of savory and perfectly seasoned meat, complemented by a medley of crisp vegetables and creamy sauces, makes Turks a must-try for any food enthusiast.

For a taste of the Orient, make a pit stop at Kyu Kyu Ramen 99. Indulge in a spread of authentic Japanese ramen and other Asian delights that will transport you to the bustling streets of Asia.

Stop 3: SM City Grand Central – Grand Symphony of Flavors

For the grand finale of your holiday food crawl, head to SM City Grand Central, where upscale elegance meets festive flavors. Unwind at Nono’s for a hearty meal and a unique take on the classic comfort food combination.

This restaurant offers a refined and elegant atmosphere, perfect for a festive celebration.

Channel your inner foodie as you explore the bustling SM Foodcourt, where every food stall whips up mouthwatering specialties. Explore the flavors of Ramen Menzo, Angus Pares, and Natividad, where traditional dishes are given a festive twist. Before bidding farewell to your gastronomic adventure, stop by Vizco’s cake shop to pick up some festive treats and gifts for your loved ones.

As the holiday season unfolds, let SM City Valenzuela, SM Center Sangandaan, and SM City Grand Central be your culinary playground. With a plethora of dining options to explore, your taste buds are in for a treat. Embark on this festive food crawl, and may your holidays be filled with delicious memories and the joy of discovery! (UnliNews Online)

Manny D. Balbin
Manny D. Balbinhttp://unlinews.org
Emmanuel "Manny" Dineros Balbin, founder and editor-in-chief of UNLINEWS ONLINE and UNLINEWS Digital Newspaper, is a former seminarian of Oblates of Mary Immaculate (OMI) in Notre Dame University Seminary in Cotabato City. Graduated college with Philosophy and Political Science courses at the University of Santo Tomas, Legazpi City. A former Journal Group of Publication (People's Journal, People's Tonight, Taliba & Women's Journal) staffer for 17 years. Before, he simultaneously contributed news articles to 3 local newspapers in Bulacan (NewsCore, MetroNews & NewsWatcher). He is the founder and the former editor-in-chief of RONDA Balita, both in weekly newspaper and online news. A former Kabayan provincial reporter, 2010 Bulacan election correspondent by Rappler and presently, a stringer of Philippine News Agency (PNA) Bulacan.
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